Courses
SCA Roasting Foundation
Up to 70% SkillsFuture funding. Over 18,000 students trained.
All courses
/
Roasting
/

SCA Roasting Foundation

Always wanted to learn about light, medium or dark roasts? Take the first step into the world of coffee roasting here.

Duration:
10
Hours
From
$
488.97
Duration:
10
Hours
Location:
Bettr Academy @ Lorong Chuan
Minimum number of students per class:
6
From
$
488.97
Enrol Now

Overview

The Roasting Foundation course will introduce learners to the roasting process, including the roast cycle, roast levels, identifying defects, the physical changes that beans undergo during the roasting process, as well as workspace management and lean production.

Learning Outcomes

At the end of the course, the learner will be able to:

  • Operate an espresso machine and grinder
  • Analyse physical changes that take place during the process
  • Learn how to control sensory aspects of the coffee by roasting light or dark
  • Gain an understanding of the basic structure of the roasting machine, general maintenance, and fire prevention
  • Understand the relationship between the roast profile, sensory expression, and the impact of development time
  • Explore the science of physical and chemical changes, thermodynamics and heat transfer
  • Be introduced to sample roasting
  • Review safety and maintenance protocols in a roasting plant

Certification

Upon successful completion, learners will receive a certificate of completion by Bettr Academy and Foundation level certificate for Roasting by Specialty Coffee Association.

Who This Is For

Coffee Roasters

You roast coffee and want to sharpen your craft and understand it more deeply.

Working Baristas

You have foundational experience. Master the science. Earn credentials. Accelerate career growth.

Coffee Enthusiasts

You have a passion for coffee. Deepen your expertise. Connect with knowledgeable peers. Explore without professional pressure.


Cartoon creature watering a small plant with a watering can, drawn in simple brown lines.

FAQs

Two people sitting on a lounge chair under an umbrella, one holding a phone, the other a tablet with a question mark above.

Still have questions?

Get in Touch
Which course suits me?

Start with your goals. Are you exploring coffee as a hobby, building barista skills, or shifting careers entirely? Each course is designed for different experience levels, from foundational to advanced. Browse by category or use our course finder for a guided recommendation.

Can I reschedule?

Request to reschedule must be submitted in writing to academy@bettr.group at least 3 working days before course commences, subject to a $30 admin charge. If the request to reschedule is given less than 3 working days, it will not be approved unless accompanied by a valid medical certificate or equivalent, subject to a $30 admin charge. You may reschedule a class only once. After which, the course fees will be forfeited.

Do you offer weekend classes?

Yes, weekend slots are available for some of our courses. Weekend dates are very popular, so register early!

When will I know if my course application is confirmed?

Upon successful payment of course fees and/or approval of SkillsFuture Credit claim, you will receive an e-mail confirmation within 7 working days. If you did not receive an e-mail confirmation, please write in to us.

Paul
Course Taken

SCTP in Beverage Service - Mixology

Our Bettr Stories

“That gives me a lot of confidence, a lot of inspiration that even at my age, I can transition into things that you generally see younger people doing”
Paul
Bartender & Barista at Bettr Coffee, SCTP Graduate
Fabien
Course Taken

SCTP in Beverage Service - Specialty Coffee

Our Bettr Stories

"I will recommend to people that want to know how to have a career switch. I think it is quite useful for them to go through the whole programme so they will understand the trade better."
Fabien
SCTP Graduate
Shirley

Our Bettr Stories

“It’s not the certification that will enable me to stand there and do so. It’s a lot of training that we do and training that Better Barista has helped me in order to be confident enough to stand there and talk to people, teach and train them.”
Shirley
Bettr Academy Operations Executive, Bettr Work Training Graduate Batch 3
Le Le

Our Bettr Stories

"Within these three years I've grown a lot — as a person, in my confidence. It truly allowed me to understand more about myself. I'm infinitely thankful for that."
Le Le
Bettr Work Training (BWT) Graduate Batch 5
Azhar

Our Bettr Stories

“They see something in me that I don't. If they do, then why shouldn't I?”
Azhar
Bettr Work Training (BWT) Graduate Batch 17
Yu Xin

Our Bettr Stories

“I managed to find a support system and the good people I met, made all the bad experiences I went through before worth it.”
Yu Xin
Bettr Academy Operations Executive, Bettr Work Training Graduate Batch 3